No Crust Potato Quiche Recipe
Ingredients:
5 pcs of beaten eggs
8 oz of shredded cheese (Cheddar)
6 oz of cheese curd (Cottage cheese, small)
1 pkg of hash brown potatoes (frozen, 12 oz)
1/4 tsp of salt
1/4 tsp of freshly ground pepper (black)
1/16 tsp of hot sauce (Tabasco)
1/16 tsp of paprika
6 Tbsps of crumbled bacon
Instructions:
Preheat the oven (350 degrees F). Combine egg, cheese, cheese curd, hash brown, salt, pepper, and hot sauce; mix thoroughly and pour onto a greased 9-inch pie dish.
Sprinkle paprika and bake inside preheated oven for 25 mins till set. Take it out then sprinkle bacon; continue to bake for 5 more mins.
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